Bartender - Brooklyn Bowl Nashville

Brooklyn Bowl Nashvilleis the ultimate night out, withstate-of-the-artsound and lighting, 19 premier bowling lanes, 4 bars and comfort food.

The Role:Bartender- Serve alcoholic and non-alcoholic beverages and food to guests inafriendly, efficient, professional manner. This is a part-time positionthatparticipatesin a tip pool with barbacks,runnersand servers.

Responsibilities:

• Interact with guests in a natural, friendlymanner

• Cultivate regular guests and repeat business

• Successfully complete a pour testat manager discretion

• Suggestively sell both beverage and menu items to guests at the bar

• Deliver food items and beverage orders promptly

• Prioritize and organize drink orders

• Consistently prepare beverages according to standard recipes and venue specifications, abide by all control systems

• Reportany equipment failure and/or safety hazardsto management

• Recognize when guests are becoming too intoxicated and refuse further service of alcohol in a courteous and safety-minded manner, bringing it to the attention of a manager

• Ensure responsible alcohol service perTABC guidelines and Brooklyn Bowl alcohol policies

• Request proper identification for anyone appearing under 30 years of age

• Maintain Brooklyn Bowl safety and sanitation standards

• Perform Opening/Running/Closing duties according to Brooklyn Bowl policy

• Prepare guest checks (on point of sales terminal) and process payment according to Brooklyn Bowl policy

• Perform cash pull / check out procedures

• Maintainappropriate Compand Spill checks

• Knowledge of Health Code and ABC regulations and understanding of compliance

• Required to occasionally work Special Events that are scheduled throughout the venueandmaintainSpecial Event etiquette

Qualifications:

Required: 

• ValidTABC Cardrequired

• Minimum of 1-year experience as a bartender

• Will be lifting 20-50 pounds repeatedly

• Mustpossessbasic reading, writing and mathematical skills

• Must be able to work a flexible schedule, including weekends and holidays

• Ability to work later hours

• Strong knowledge of alcohol mixology, drinkmenusand classic cocktail preparation

• Strong interpersonal and communication skills

• Ability to work closely and efficiently with others

• Perform reaching and stooping motions repeatedly

• Accurately measure ingredients for mixing drinks

• Move throughout the bar and venue areas during the entire shift

• Work in an environment with loud musicand crowds for extended periods of time

• Stand or in a stationary position for entire shift

• Ability to deal with intoxicated guests in a positive and safety minded manner

• Tolerance of allidentities,cultures,musicand art forms

Preferred: 

• 4yearswork experience in high volume environment

• High School diploma or GED preferred

• Experience in a live music environment

• Experience working in a high-volume restaurant, bar or entertainment venue preferred

• Positive, friendly attitude

Physical Demands/Working Environment:

• Working environment isfast-paced, often loud and stressful

• Position requires extended periods of prolonged standing and working on your feet

Our Benefits

• Competitive compensation

• Professional career development

• Additionalbenefits

If the above description sounds like you and fits your background, apply online athttp://www.livenation.com/careers/(search:Brooklyn Bowl Nashville) for the opportunity to join the Brooklyn Bowl Nashville team! Applicants for employment in the U.S. mustpossesswork authorization which does not require sponsorship by the employer for a visa.

EQUAL EMPLOYMENT OPPORTUNITY
Brooklyn Bowl Nashville strongly supports equal employment opportunity for all applicants regardless of race, color, religion, sex, gender identity, pregnancy, national origin, ancestry, citizenship, age, marital status, physical disability, mental disability, medical condition, sexual orientation, genetic information, or any other characteristic protected by state or federal law.

HIRING PRACTICES
The preceding job description has been designed toindicatethe general nature and level of work performed by employees within this classification. It is not designed tocontainor be interpreted as a comprehensive inventory of all duties, responsibilities, and qualificationsrequired ofemployees assigned to this job.